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Data sheet of Trypsin, Modified, Sequencing Grade
| Brand | Abnova |
| Product type | Proteins |
| Host species | Bovine |
| Applications | Enzyme |
More info about Trypsin, Modified, Sequencing Grade
| Brand: | Abnova |
| Reference: | P5320 |
| Product name: | Trypsin, Modified, Sequencing Grade |
| Product description: | Lyophilized. Purified. TPCK treated. Autolysis products free. |
| Gene id: | 282603|615237 |
| Gene name: | PRSS2 |
| Gene alias: | TRYP8 |
| Gene description: | protease, serine, 2 (trypsin 2) |
| Protein accession: | Q29463 |
| Form: | Lyophilized |
| Preparation method: | Native protein purified from Bovine Pancreas. Further chemically modified to promote stability and purified to remove autolysis fragments, resulting in a highly stable trypsin product resistant to autolysis while retaining specificity. |
| Recommend dilutions: | Tissue dissociation (combined with other enzymes); Cell harvesting by trypsinization; Mitochondria isolation; in vitro studies of proteins; Various hemagglutination procedures; Sample preparation for flow cytometric DNA analysis; Tryptic mapping; Fingerpr |
| Storage instruction: | Store at -20°C on dry atmosphere. |
| Tag: | None |
| Product type: | Proteins |
| Host species: | Bovine |
| Antigen species / target species: | Bovine |
| Applications: | Enzyme |
| Shipping condition: | Dry Ice |
| Publications: | Optimal computational comparison of mass spectrometric peptide profiles of alternative hydrolysates from the same starting material.Holton TA, Dillon ET, Robinson A, Wynne K, Denis C. Shields DC. LWT - Food Science and Technology. 2016 Jun 9; 73:296. |